tag:blogger.com,1999:blog-5240189929466893316.post4636775620627249187..comments2024-03-23T10:06:19.730+00:00Comments on Flavours and Tastes: Vaazhaipoo Parupparaichcha Kari lata rajahttp://www.blogger.com/profile/06191406327573400432noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5240189929466893316.post-21442705449892457182015-03-21T17:33:36.520+00:002015-03-21T17:33:36.520+00:00Interesting Lata. Looks delicious and worth the ar...Interesting Lata. Looks delicious and worth the arm wrestling. Meena Thennaapanhttps://www.blogger.com/profile/00265529835205053244noreply@blogger.comtag:blogger.com,1999:blog-5240189929466893316.post-16900037634628893122015-03-20T15:26:39.801+00:002015-03-20T15:26:39.801+00:00very delicious yummy and my hot favourite.very delicious yummy and my hot favourite.kitchen queenhttps://www.blogger.com/profile/16772741234269398222noreply@blogger.comtag:blogger.com,1999:blog-5240189929466893316.post-82524310318767452112015-03-20T14:50:16.674+00:002015-03-20T14:50:16.674+00:00My aunt makes her parippu usili the same way - by ...My aunt makes her parippu usili the same way - by sauteing the ground dal in a kadai until it is cooked, and that makes such a difference to the taste. This sounds just as delicious.Jayashreehttps://www.blogger.com/profile/16728565295970195658noreply@blogger.com