Flavours and Tastes
Wednesday, November 30, 2011

Spices for Black and White Wednesday

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"Once you get a spice in your home, you have it forever. Women never throw out spices. The Egyptians were buried with their spices. I...
19 comments:
Saturday, November 26, 2011

Karuveppilai kuzhambu ready mix powder

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I usually make a few 'almost ready to eat' type of dishes for my husband whenever I travel. He finds it hard to eat out every meal. ...
22 comments:
Wednesday, November 23, 2011

Little everyday rituals that live on - Black and White Wednesdays

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It is a fast changing world and rural India is no exception. My small town decades ago, is today a big city sporting tall buildings, college...
14 comments:
Tuesday, November 22, 2011

Stuffed potato floats

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To say the least, this culinary experience of cooking and sharing recipes as made me more experimental and daring. Many times I fail to impr...
33 comments:
Thursday, November 17, 2011

Lachcha Parathas

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Chappathis and parathas, paired with some nice curry make a winning combination for dinner time. Most regularly, I might make the normal phu...
24 comments:
Wednesday, November 16, 2011

Rolling stones of the wet grinder - Black and White Wednesday

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We are a household that does not eat light breakfast. My husband does not feel satisfied with a bowl of cereals or flakes. The lightest I mi...
12 comments:
Monday, November 14, 2011

Roasted tomato and bell peppers soup

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Once in a while, when I find that my mind is blank on dinner ideas and am exhausted dishing out some upma or another, I decide to make soup ...
14 comments:
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lata raja
Lomé, Togo
A happy woman, blessed with wonderful parents and two loving sisters, a husband who adores me and a loving daughter who is the apple of our eyes. I have my flaws and imperfections. a typical Taurus only a bit taller :) My world revolves around my family.
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